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How much meat should a beef animal yield? – Livestock
WebAug 1, 2024 · A 1400-pound beef animal will yield a hot carcass weight of approximately 880 pounds. Once cooled, the carcass weight will be approximately 840 pounds. When deboned and trimmed, there will be … WebThe butcher then weighs the beef which gets the live weight, and then after removing the parts that are not eaten, weighs the beef again, giving the hanging weight. Due to input … michigan flights into ann arbor
What Percentage Of Hanging Weight Is Meat On An Angus?
WebAug 16, 2013 · A hanging weight of $2.42 per pound compares to $1.52 per pound live weight for a beef type steer. Producers selling freezer beef need to remember to charge above current sale barn prices to cover marketing efforts such as phone calls, money collection, etc. associated with selling an animal direct the consumer compared to the … http://askthemeatman.com/yield_on_beef_carcass.htm WebMar 23, 2024 · However, the hanging weight is generally about 806 pounds and is usually 60 percent of the live weight. This is the weight that most producers use when figuring out how much they charge. The meat is then aged for two to three weeks to enhance its flavor and tenderness of the meat. the north star necklace